Sauteed Dover Sole, White Wine, Lemon & Capers, Braised Spinach & Mashed Potatoes

 

New York Steak sandwich, topped w/ Buttermilk Onion Rings & Blue Cheese Aioli

 

Grilled salmon BLT, on toasted Sourdough, Tartar Sauce

 

 

Split Pea Soup

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