Petrale Sole Dore, White Wine, Lemon & Capers, Mashed Potatoes & Braised Spinach

Herb Grilled Pork Chop, Wild Mushroom Ravioli’s in brown butter & Veggies

Classic Hunters Stew w/ Grilled Toast Points, topped w/ Crispy Onion Straws & Horseradish Sour cream

Split Pea Soup

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