Grilled Flank Steak Quesadilla with Sweet Peppers, Onions, Salsa & Sour Cream

 

Pacific Red Snapped, Organic Cherry Tomato Vinaigrette, Jalapeno Cheddar Hush Puppies & Green Salad

 

Soft Shell Crab BLT on toasted Sourdough with Basil Aioli

 

Manhattan Clam Chowder

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